RECOMMENDATIONS AND SUGGESTIONS
The Instructions for Use apply to several versions of this appliance. Accord-
ingly, you may find descriptions of individual features that do not apply to
your specific appliance.
INSTALLATION
• The manufacturer will not be held liable for any damages resulting from in-
correct or improper installation.
• The minimum safety distance between the cooker top and the extractor
hood is 650 mm (some models can be installed at a lower height, please re-
fer to the paragraphs on working dimensions and installation).
• Check that the mains voltage corresponds to that indicated on the rating
plate fixed to the inside of the hood.
• For Class I appliances, check that the domestic power supply guarantees
adequate earthing.
Connect the extractor to the exhaust flue through a pipe of minimum diame-
ter 120 mm. The route of the flue must be as short as possible.
• Do not connect the extractor hood to exhaust ducts carrying combustion
fumes (boilers, fireplaces, etc.).
• If the extractor is used in conjunction with non-electrical appliances (e.g. gas
burning appliances), a sufficient degree of aeration must be guaranteed in
the room in order to prevent the backflow of exhaust gas. The kitchen must
have an opening communicating directly with the open air in order to
guarantee the entry of clean air.
USE
• The extractor hood has been designed exclusively for domestic use to elimi-
nate kitchen smells.
• Never use the hood for purposes other than for which it has been designed.
• Never leave high naked flames under the hood when it is in operation.
• Adjust the flame intensity to direct it onto the bottom of the pan only, making
sure that it does not engulf the sides.
650 mm min.
• Deep fat fryers must be continuously monitored during use: overheated oil
can burst into flames.
• Do not flambè under the range hood; risk of fire
• This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concern-
ing use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appli-
ance.
MAINTENANCE
• Switch off or unplug the appliance from the mains supply before carrying out
any maintenance work.
• Clean and/or replace the Filters after the specified time period (Fire hazard).
• Clean the hood using a damp cloth and a neutral liquid detergent.
The symbol
on the product or on its packaging indicates that this product may not be treated
as household waste. Instead it shall be handed over to the applicable collection point for the
recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly,
you will help prevent potential negative consequences for the environment and human health,
which could otherwise be caused by inappropriate waste handling of this product. For more
detailed information about recycling of this product, please contact your local city office, your
household waste disposal service or the shop where you purchased the product.
EN
3
CHARACTERISTICS
Dimensions
698 - 898
492
190
ø150
r 58
Components
12a
11
7.2.1
Ref. Q.ty Product Components
15
1
1
Hood Body, complete with: Controls, Light, Blower,
Filters
Telescopic Chimney comprising:
Upper Section
Lower Section
Right Air Outlet Grill
10
2
1
1
1
1
1
1
1
1
2
9
2.1
2.2
8a
8b
9
10
15
17
2.1
Left Air Outlet Grill
12e
2
Reducer Flange ø 150-120 mm
Adapting ring ø 120-125 mm
Air Outlet Connection
8a
8b
2.2
12e
Lower Chimney Fixing Bush
12a 11
Ref. Q.ty Installation Components
17
7.1
7.2.1
11
12a
12c
12d
2
2
8
8
6
2
Hood Body Fixing Brackets
Upper Chimney Section Fixing Brackets
Wall Plugs
Screws 4.2 x 44,4
Screws 2.9 x 9.5
7.1
1
12d
Screws M4 x 25
Q.ty Documentation
Instruction Manual
1
EN
4
INSTALLATION
Wall drilling and bracket fixing
7.2.1
120
7.1
120
Wall marking:
• Draw a vertical line on the supporting wall up to the ceiling, or as high as practical, at the
centre of the area in which the hood will be installed.
• Draw a horizontal line at 650 mm above the hob for installation without the back panel, or at
height H (height of the visible part of the panel) for installation with the back panel.
• Place bracket 7.2.1 on the wall as shown about 1-2 mm from the ceiling or upper limit,
aligning the centre (notch) with the vertical reference line.
• Mark the wall at the centres of the holes in the bracket.
• Place bracket 7.2.1 on the wall as shown at X mm below the first bracket (X = height of the
upper chimney section supplied), aligning the centre (notch) with the vertical line.
• Mark the wall at the centres of the holes in the bracket.
• Place bracket 7.1 as shown 120 mm from the vertical reference line and 175 mm above the
horizontal reference line.
• Mark the centres of the holes in the bracket.
• Repeat this operation on the other side.
REAR PANEL (OPTIONAL)
The Rear Panel must be fitted before fixing the hood body and, if it is to be fixed at both top
and bottom, must be fitted at the correct height prior to installing the bases. As this operation is
rather complex, it should be carried out either by the kitchen installer or a qualified person
who knows the final dimensions of the units.
For fixing at the top only, proceed as follows:
• Rest the back panel on the base, inserting the lower plate between the upper surface and the
wall, centring it on the vertical reference line.
• Mark the centres of the two holes in the upper plate.
• Drill ø 8 mm holes at all the centre points marked.
• Insert the wall plugs 11 in the holes.
• Fix the brackets using the 12a screws supplied.
• Fix the back panel (where present) using the 12a screws supplied.
EN
5
Mounting the hood body
12.d
• Screw the two screws 12d supplied onto the brackets 7.1.
• Hook the hood body onto the bracket 7.1, centring it around
the vertical line.
• Use the adjusting screws 12d underneath the hood to level the
hood body.
7.1
Connections
DUCTED VERSION AIR EXHAUST SYSTEM
ø 125
ø 150
When installing the ducted version, connect the hood to the
chimney using either a flexible or rigid pipe ø 150 or 125 mm,
the choice of which is left to the installer.
10
9
• To install a ø 125 mm air exhaust connection, insert the re-
ducer flange 9 on the hood body air outlet and the adapting
ring ø120-125 10 on the reducer flange.
• Fix the pipe in position using sufficient pipe clamps (not sup-
plied).
• Remove any activated charcoal filters.
RECIRCULATION VERSION AIR OUTLET
• Push fit the air outlet fitting 15 onto the air outlet of the hood
body.
15
• Ensure that the activated charcoal filters have been inserted.
EN
6
ELECTRICAL CONNECTION
• Connect the hood to the mains through a two-pole switch hav-
ing a contact gap of at least 3 mm.
• Remove the grease filters (see paragraph Maintenance) being
sure that the connector of the feeding cable is correctly inserted
in the socket placed on the side of the fan.
Chimney assembly
7.2.1
Upper chimney section
• Slightly widen the two sides of the upper chimney and hook
them behind the brackets 7.2.1, making sure that they are prop-
erly housed.
12e
2.1
2
• Secure the sides to the brackets using the 4 screws 12e (2,9 x
9,5) supplied.
2.2
8b
8a
Lower exhaust flue
• Insert the lower flue fixing bush 17 in the top of the hood body
and rotate it 90° clockwise as far as it will go.
• Slightly widen the two sides of the chimney and hook them
between the upper chimney section and the wall, making sure
that they are properly housed.
12e
17
1
• Secure the sides of the bottom section to the bushes provided
using the 2 screws 12c (2,9 x 9,5) supplied.
• On the recirculation version, fit the directional grids 8a – 8b in
their housings making sure that the directional symbols are to-
wards the top and front of the hood. Also make sure that they
are correctly inserted in the outlet connection piece 15.
7
EN
USE
3
2
1
1
0
1
0
V
M
L
L
Light
Motor
Speed
Switches the lighting system on and off
Switches the extractor motor on and off
Sets the operating speed of the extractor:
M
V
1. Low speed, used for a continuous and silent air change in the presence of
light cooking vapour.
2. Medium speed, suitable for most operating conditions given the optimum
treated air flow/noise level ratio.
3. Maximum speed, used for eliminating the highest cooking vapour emis-
sion, including long periods.
EN
8
MAINTENANCE
Grease filters
CLEANING METAL SELF- SUPPORTING GREASE FILTERS
• The filters must be cleaned every 2 months of operation, or
more frequently for particularly heavy usage, and can be
washed in a dishwasher.
• Remove the filters one at a time by pushing them towards the
back of the group and pulling down at the same time.
• Wash the filters, taking care not to bend them. Allow them to
dry before refitting.
• When refitting the filters, make sure that the handle is visible
on the outside.
Activated charcoal filter (Recirculation version)
These filters are not washable and cannot be regenerated, and
must be replaced approximately every 4 months of operation, or
more frequently with heavy usage.
REPLACING THE ACTIVATED CHARCOAL FILTER
B
A
• Remove the metal grease filters
• Remove the saturated activated charcoal filter as shown (A).
• Fit the new filters (B).
• Replace the metal grease filters.
Lighting
LIGHT REPLACEMENT
40 W incandescent light.
• Remove the metal terminals fixing the light cover.
• Slide the light cover to the right until the left hand is free.
Lower it slightly and slide it to the left to free it completely.
• Unscrew the bulbs and replace them with new ones having the
same characteristics.
• Replace the lighting support in reverse order.
EN
9
AGA RANGEMASTER GROUP PLC
4329645_ver7
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